Availability on requestSeafood
Prawns & Shrimp Selection
Count sizes for retail and food service
Prawn and shrimp enquiry range organised by count size, preparation and intended kitchen use.
Cut / format optionsWhole · Headless · Peeled · Peeled & deveined
Sizes / grades10/20 · 20/30 · 30/40 · 40/60 · 60/80 count
Storage guidanceKeep chilled at 0–4°C. Use promptly and follow handling guidance supplied with the confirmed product.
Pack options are confirmed with availability
Selected packPrice on request
1
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