Scallops

Premium scallop meat by grade

Scallops offered by count grade and preparation for premium restaurant and catering menus.

Cut / format optionsMeat only · Half shell where available

Sizes / gradesCount grade to be confirmed

Storage guidanceKeep chilled at 0–4°C. Use promptly and follow handling guidance supplied with the confirmed product.

Choose your packPack options are confirmed with availability

Selected packPrice on request

Specification confirmed first Availability verified first No payment collected